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Rubbed Sage

Rubbed Sage

Warm and earthy with piney, peppery notes, rubbed sage brings rich depth to roasts, stuffings, and savory sauces.

$6.25 - $6.25
$6.25
$6.25 - $6.25
$6.25
Net Weight

30 Grams

Taste Notes

Earthy, Piney, Peppery

Perfect For

Roasts, Stuffings, Sauces

Processing

Cut & Sifted

The Tale of Rubbed Sage

The Tale of Rubbed Sage

Rubbed Sage | Salvia officinalis

🌱 Overview:
Velvety and intensely aromatic, rubbed sage offers a concentrated burst of savory, herbal warmth that instantly evokes hearty home cooking.

🍽 Uses:
Perfect for seasoning roasts, stuffing, sausages, and rich cream sauces. Its textured, fluffy leaves release layers of flavor that meld beautifully into slow-cooked dishes.

✨ Lore & Myth:
Once hailed in medieval Europe as a plant of immortality, sage was believed to ward off evil and bring wisdom. Roman scholars even claimed it sharpened the mind and strengthened memory.

🌍 Origin & Sourcing:
Harvested from sun-drenched fields, carefully dried, and gently rubbed to preserve their essential oils and signature pungent aroma.

🧭 Notes:
Earthy, slightly peppery, with subtle eucalyptus and pine undertones — a robust herb that anchors savory culinary creations.

The Flycap Courtier

The Flycap Courtier

When the summer heat weighs heavy, and the air hums thick with the drone of flies, there is talk of the Flycap Courtier. He is not seen in the deep woods or on forgotten paths, he lingers at the edges of gardens, compost heaps, and kitchens where fruit has turned sweet with rot.

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