Traditional European

Immerse yourself in the rich heritage of European herbal traditions with our Traditional European Herbs collection. This carefully curated set features herbs that have been used for centuries in time-honored recipes and wellness practices.

• Nettle Leaf: A nutrient-rich herb known for its earthy flavor, nettle is often brewed in teas and used in traditional soups and stews.
• Yarrow: With its slightly bitter taste, yarrow is cherished for its versatility in herbal teas and tonics.
• Meadowsweet: Valued for its sweet, almond-like fragrance, meadowsweet adds a unique touch to teas, infusions, and desserts.
• Elderberries: These small, dark berries are packed with antioxidants and are a favorite in syrups, jams, and warming beverages.
• St. John’s Wort: Traditionally used in herbal infusions, St. John’s Wort offers a subtle, herbaceous flavor, perfect for calming teas.

Whether you’re exploring ancient recipes or creating your own herbal brews, the Traditional European Herbs collection brings the wisdom of centuries-old herbal practices into your kitchen.