
Tart, floral, and gently fruity, Flower of Hibiscus brightens teas, syrups, and jams with vibrant color and a lively, tropical-tinged tang.
Tart, floral, and gently fruity, Flower of Hibiscus brightens teas, syrups, and jams with vibrant color and a lively, tropical-tinged tang.
Hibiscus Flowers | Hibiscus sabdariffa
🌱 Overview:
Vivid crimson petals with a bright, tangy profile, hibiscus infuses creations with lively tartness and a jewel-like hue that evokes sun-soaked tropics and garden walls.
🍽 Uses:
Perfect for steeping into vibrant teas, blending into syrups and cordials, or adding a tart flourish to jams and delicate baked treats.
✨ Lore & Myth:
Cherished across ancient cultures as a flower of beauty and passion, hibiscus was woven into garlands and offerings, said to stir love and awaken the spirit.
🌍 Origin & Sourcing:
Carefully harvested and sun-dried to preserve their rich color and natural, mouthwatering tang.
🧭 Notes:
Tart, floral, and gently fruity, unfolding into a refreshing brightness that lingers with soft, tropical allure.